Lychee Oolong Tea

  Prep time: 5 mins        Makes 1 serving

Ingredients


Directions

  1. Stir together oolong tea powder and cold water in a measuring cup. Mix until the powder has completely dissolved.
  2. Add agave syrup or sweeten to taste.
  3. Add 4 lychees to a glass and gently muddle into small bits.
  4. Fill the glass with ice and pour the tea over the ice.


SHARE RECIPE:

Facebook
Twitter
Pinterest
Email

This website uses cookies to ensure you get the best experience on our website.
By continuing to browse on this website, you accept the use of cookies for the above purposes.